22/10/2020 13:33

Recipe of Super Quick Homemade Chicken Tortilla Casserole

by Sean Clarke

Chicken Tortilla Casserole
Chicken Tortilla Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tortilla casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Add a layer of tortilla strips, and then a layer of chicken. Pour soup mixture over chicken and tortillas. Continue to layer in this order until dish is full.

Chicken Tortilla Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Tortilla Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken tortilla casserole using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Casserole:
  1. Get Chicken Breast
  2. Prepare Cream of Mushroom
  3. Make ready Cream of Chicken
  4. Prepare Cheddar Cheese Soup
  5. Make ready Garlic Powder
  6. Make ready Onion Powder
  7. Take Seasoned Salt
  8. Get Shredded Colby-Jack Cheese
  9. Make ready Flour Tortillas- 8 Count (Large Ones)
  10. Make ready Milk

This Chicken-Tortilla Casserole is so flavorful and satisfying, it will soon top the list of your most-requested weeknight casseroles. Just as when you make the soup, to assemble this recipe you simply stir all ingredients together and spoon into a baking dish. Top with more cheese and bake until it is brown and bubbly. Starting with flour tortillas, layer ingredients (tortillas, soup mixture, chicken, onions, chilies, then cheese.

Steps to make Chicken Tortilla Casserole:
  1. Preheat oven to 350° F
  2. With nonstick cooking spray, liberally coat the bottom and all sides of a 13x9 glass baking dish. If you don't, the tortilla will get stuck and you won't be able to get it off.
  3. Go ahead and prepare ur chicken into bite sized pieces with whatever oil you use, and sprinkle the seasonings in. Go VERY light with the seasoned salt cuz you'll have a lot more salt content from the soups. Leave it out if u want.
  4. While the chicken is cooking mix together your 3 soups and add in more of the same seasoning to it as well. (Again going VERY light with the seasoned salt!)
  5. Add some milk to the soup base to make it thin enough to work with. It should still be thick and fall in blobs off your rubber spatula back into the bowl.
  6. Add ur chicken in the soup mixture once it's cooked, and mix all together well.
  7. Lay down two tortillas in ur dish.
  8. Spread some mixture on top. Don't worry about gettin chicken everywhere because you'll have 3 layers.
  9. Add cheese.
  10. Then add another layer. You'll start with tortillas and end with tortillas. Continue until you have 3 layers of chicken mixture.
  11. Once you've ended with your final 2 tortillas pop in oven at 350 for 25-30 minutes to heat things up. When you take it out sprinkle more cheese on top. (If you add cheese on top and then put it in the oven it'll burn)

Serve with salsa and sour cream. Add tomatoe & return the chicken to the skillet, stir, bring to a simmer. Pour in half the chicken mixture & top with half the cheese. In a large bowl, combine the chicken, chiles, broth, soups and onion; set aside. Top with half of the chicken mixture and half of the cheese.

So that is going to wrap it up for this special food chicken tortilla casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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