by Adelaide Patton
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nacho casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Place ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until evenly browned. Remove from the heat, and stir the salsa, corn, mayonnaise and chili powder into the beef.
Nacho casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Nacho casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook nacho casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
Sprinkle with chopped tomatoes and green onions, if desired. Bring a large skillet sprayed with nonstick spray to medium-high heat. This flavorful casserole is made with layers of tortilla chips, cheese, and a beef and bean mixture. It's an excellent dish for any family meal, and it's easy on the budget.
Serve this dish with cooked rice or a simple salad, along with your favorite nacho toppings. How to make Easy Nacho Casserole: Start by heating oil in a skillet. Once warm add ground beef and cook until browned. Seasoning with taco seasoning, add cream cheese and salsa and mix together until cream cheese is melted and well combined. Guests will go crazy when you serve this cheesy nacho casserole with tender chunks of slow-cooked pork.
So that’s going to wrap it up with this exceptional food nacho casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!