13/12/2020 22:30

How to Make Super Quick Homemade Burrito bowl - vegan

by Tillie Wolfe

Burrito bowl - vegan
Burrito bowl - vegan

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, burrito bowl - vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

There are a few elements that go into these burrito bowls. We have black beans and corn, cilantro lime rice, guacamole, pico de gallo and vegan sour cream. Black Beans and Corn: The black beans and corn are super simple to prepare.

Burrito bowl - vegan is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Burrito bowl - vegan is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook burrito bowl - vegan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Burrito bowl - vegan:
  1. Prepare 3 cup cooked brown rice, cooked in vegetable broth
  2. Take 1/3 cup onion, chopped
  3. Take 1/3 cup corn, frozen
  4. Take 1 can black beans, drained and rinsed
  5. Get chili powder
  6. Prepare Himalayan salt
  7. Prepare 1 tbsp oil, for sautéing
  8. Prepare Toppings
  9. Make ready 1 blue corn chips
  10. Prepare 1 guacamole
  11. Take 1 salsa

I sure hope you're not tired of all the delicious Tex-Mex and Mexican vegan recipes I've been sharing lately. What goes in a vegan burrito bowl? The basic ingredients of what goes into a burrito bowl is black beans, corn and a cilantro lime quinoa. Then at that point you can add whatever other condiments you want into the burrito bowl.

Steps to make Burrito bowl - vegan:
  1. Coat pan with oil (I use grape seed oil). Sauté chopped onion over medium heat until slightly brown.
  2. Add corn to pan, cook until corn is no longer frozen.
  3. Add drained and rinsed beans to pan. Stirring occasionally.
  4. Add spices to taste.
  5. Add cooked brown rice to pan. Mix thoroughly. Cook until everything is heated through.
  6. Spoon rice, beans, corn, and onion mixture into bowls.
  7. Serve with blue corn tortilla chips, guacamole, and salsa.
  8. Enjoy!

We truly believe that Mexican food doesn't have to be covered in cheese and filled with meat to be delicious and it can also be healthy too - this vegan burrito bowl certainly proves that. Vegan Burrito Bowls are WHERE IT'S AT. Spicy cauliflower walnut meat, blistered pepper strips, hot fluffy rice, and a heap of black beans. These vegetarian burrito bowls are brimming with flavor from roasted sweet corn, black beans and rice, southwest spices, fresh salsa, and lime-infused sour cream. A Chipotle inspired vegan burrito bowl that's bursting with spices and flavor and is more delicious (and easier on the wallet!) than take-out!

So that’s going to wrap it up with this exceptional food burrito bowl - vegan recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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