14/11/2020 06:37

Recipe of Quick Cheesy, steak and veggie burritos

by Dennis Chandler

Cheesy, steak and veggie burritos
Cheesy, steak and veggie burritos

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy, steak and veggie burritos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

mix cheese and rotel together and microwave until all cheese is melted. pour on top of burritos. I use onion powder, garlic salt, salt and pepper, and lawrys seasoned salt to season my steak! but don't have too. you may also use a deep fryer. Fold in cilantro, then remove any excess liquid with a paper towel.

Cheesy, steak and veggie burritos is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cheesy, steak and veggie burritos is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy, steak and veggie burritos using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy, steak and veggie burritos:
  1. Take Burritos
  2. Take 10 tortillas
  3. Take 7 medium steaks (sliced)
  4. Make ready 1 large bottle of cooking oil
  5. Make ready 2 packages mixed vegs. (colliflour,broccolli&carrots) use frozen of fresh
  6. Take cheese sauce
  7. Prepare 1 can ro-tel
  8. Prepare 1/2 packages velveeta cheese

On a warm tortilla, add sour cream, steak, cheddar cheese and cheesy rice mixture. Top with your favorite salsa and wrap it up in a burrito. Tips for Making the Best Vegetarian Burritos. To save time, use a package of precooked rice.

Instructions to make Cheesy, steak and veggie burritos:
  1. Slice steak into thin strips.
  2. In large skillet cook steak for a minute on med- then add mixed vegs with steak
  3. put a large amount of cooking oil into a med-large pot and turn on medium-low.
  4. meanwhile let steak and vegs cook until vegs are soft.
  5. then put a good amount into a tortillas and roll up and pin with a toothpick, and drop into hot oil for 1-2 mins or until lightly browned. Repeat until ingredients are gone.
  6. mix cheese and rotel together and microwave until all cheese is melted. pour on top of burritos.
  7. I use onion powder, garlic salt, salt and pepper, and lawrys seasoned salt to season my steak! but don't have too.
  8. you may also use a deep fryer.

I'm fond of this Spanish Rice in the burritos. I used medium heat salsa and original flavor Rotel. Dial the heat up or down in the burritos overall based on your choice of mild, medium, or hot versions of salsa and Rotel. One of our favorite portable Mexican meals, burritos can be personalized to suit all tastes. Whether you prefer spicy bean and cheese or succulent salsa-topped steak, these burrito recipes will.

So that’s going to wrap this up for this special food cheesy, steak and veggie burritos recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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