Steps to Make Ultimate Beefy Broccoli &amp; Cheddar Burritos
by Abbie Stanley
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beefy broccoli & cheddar burritos. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Beefy Broccoli & Cheddar Burritos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beefy Broccoli & Cheddar Burritos is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have beefy broccoli & cheddar burritos using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beefy Broccoli & Cheddar Burritos:
Get 1 lb ground beef
Get 1 packages Knorr Rice Sides-Cheddar Broccoli
Make ready 2 cup water
Take 1 can (15oz) red kidney beans, rinsed and drained
Get 8 (10in) burrito sized flour tortillas
Prepare 1 jar(16oz)salsa, divided
Prepare 1 cup shredded cheddar cheese
Take 2 green onions, thinly sliced
Instructions to make Beefy Broccoli & Cheddar Burritos:
Preheat oven to 350º.
Cook ground beef in 12-inch nonstick skillet over medium high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef and set aside.
In a sauce pan mix together the Knorr Rice Sides-Cheddar Broccoli, water, and beans. Bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender.
Stir in the beef. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and1/2 cup cheese.
Evenly spread 1/2 cup of salsa in bottom of 13x9 inch greased baking dish.
Spoon about1/2 cup of rice mixture onto each tortilla, roll up. Arrange burritos, seam side down.
Spoon remaining salsa down the center of burritos, then sprinkle with remaining 1/2 cup of cheese.
Cover tightly with aluminum foil and bake 25 minutes or until heated through.
Garnish with green onions. (Optional)
As Always, Enjoy!!
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