14/12/2020 15:39

Steps to Make Quick Chai Cupcakes

by Harriett Malone

Chai Cupcakes
Chai Cupcakes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chai cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chai Cupcakes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chai Cupcakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chai cupcakes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chai Cupcakes:
  1. Get 1 box Devils food cake mix
  2. Make ready 1 tsp vanilla extract
  3. Get 2 tsp chai spice mix (see my other recipe)
  4. Get 1 buttercream frosting:
  5. Get 2 egg whites
  6. Make ready 1/4 cup granulated sugar
  7. Get 1 1/2 sticks butter (12 oz) room temp
  8. Get 6 tbsp honey
  9. Get 1/4 tsp ground cinnamon
Instructions to make Chai Cupcakes:
  1. Set oven to 350
  2. Prepare according to cake mix directions add vanilla and chai spice.
  3. Pour batter into lined cupcake tins.
  4. Bake according to cake mix directions.
  5. Prepare buttercream by mixing all ingredients together until smooth.
  6. Frost cooled cupcakes and sprinkle with chai spice.

So that’s going to wrap it up with this exceptional food chai cupcakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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