02/01/2021 15:16

Step-by-Step Guide to Make Perfect Pina Colada Cupcakes

by Cornelia Townsend

Pina Colada Cupcakes
Pina Colada Cupcakes

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, pina colada cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pina Colada Cupcakes is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pina Colada Cupcakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pina colada cupcakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pina Colada Cupcakes:
  1. Prepare 190 grams Cake Flour
  2. Get 12 1/2 ml Baking Powder
  3. Get 165 grams Castor Sugar
  4. Prepare 2 Eggs
  5. Get 60 ml Milk
  6. Take 60 ml Jive Cocopina Cooldrink
  7. Get 5 ml Coconut Essence
  8. Take 125 grams Melted Butter
  9. Get 24 Cupcake Cases
Steps to make Pina Colada Cupcakes:
  1. Line 2 muffin pans with paper cupcake cases.
  2. In a large bowl sift flour and baking powder twice. Add sugar and mix through well.
  3. In a jug: beat eggs, milk, jive cocopina cooldrink, coconut essence and add to dry ingredients and beat well.
  4. Lastly add melted butter and mix well until combined. Divide cake batter between paper cupcake cases.
  5. Bake at 180°C for 15 minutes till skewer inserted comes out clean.

So that is going to wrap it up for this special food pina colada cupcakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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