Easiest Way to Make Ultimate Pancakes and bacon with vanilla syrup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pancakes and bacon with vanilla syrup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pancakes and bacon with vanilla syrup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pancakes and bacon with vanilla syrup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancakes and bacon with vanilla syrup:

1. Prepare Pancakes:
2. Get 2 cups self rising flour
3. Get 1/3 cup sugar
4. Take 1 cup milk give or take
5. Prepare 1 egg beaten
6. Get Syrup:
7. Prepare 2 cups sugar
8. Prepare 1 cup water
9. Get Vanilla

Instructions to make Pancakes and bacon with vanilla syrup:

1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

So that is going to wrap it up with this exceptional food pancakes and bacon with vanilla syrup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!