09/12/2020 05:47

Step-by-Step Guide to Prepare Ultimate Zucchini Casserole

by Maud Morrison

Zucchini Casserole
Zucchini Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, zucchini casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Casserole is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Zucchini Casserole is something that I’ve loved my entire life.

Find zucchini casserole recipes, like zucchini squash casserole recipes, frozen zucchini casserole recipes and zucchini casserole with ground beef. This is a creative, unusual casserole that's one of my grandmother's favorites. It combines zucchini and bell pepper with Cheddar cheese, spices and crispy corn flakes.

To begin with this recipe, we must first prepare a few components. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Casserole:
  1. Take 5 large zucchini, peeled and cut into coins
  2. Get 1 large tomato, sliced
  3. Get 1/2 cup shredded cheddar cheese
  4. Get 1/3 cup Parmesan cheese
  5. Make ready 2/3 cup Bisquick mix
  6. Take 3/4 cup whole milk
  7. Make ready 2 eggs
  8. Take 1/8 teaspoon black pepper
  9. Prepare Canola oil cooking spray

In fact, this member of the summer squash family is the main ingredient in some of our favorite casserole recipes. Whether it's the star of the show or a cherished supporting player, there's no denying that zucchini is a. A co-worker shared this chicken zucchini casserole recipe that was originally her grandmother's. Fill up a baking dish with layer upon layer of zucchini, rich cream, and cheese, and this stunner is sure to wow all the crowds!

Instructions to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy 😉!

In the prepared dish, combine zucchini, onion, garlic, eggs, ½ cup Parmesan cheese, mozzarella cheese, and cheddar cheese. Add the chopped zucchini and onion, season with salt and pepper and cook over. Zucchini Cheese CasseroleThis easy side dish recipe is as simple as mixing the ingredients together and baking! Once it's done, you'll have a savory, soft casserole recipe that's packed with veggies and full of flavor. Gooey Zucchini and Potato CasseroleWhether you love zucchini or are just trying to sneak in more vegetables, this might be the best way to enjoy the vegetable!

So that’s going to wrap this up for this special food zucchini casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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