Steps to Make Quick Steamed Bread Using Pancake Mix (for Infants)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed bread using pancake mix (for infants). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed Bread Using Pancake Mix (for Infants) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Steamed Bread Using Pancake Mix (for Infants) is something that I have loved my entire life.

See recipes for Cheese Bread using Pancake Mix too. Wrap the lid of a steamer with a towel and tie at the handle of the lid (this prevents condensation from hitting the dough while steaming). In a bowl, beat the egg and add the milk and sugar and combine.

To begin with this particular recipe, we must first prepare a few components. You can cook steamed bread using pancake mix (for infants) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Bread Using Pancake Mix (for Infants):

1. Take 30 grams Pancake mix
2. Prepare 15 grams Your preferred filling (banana, mashed or grated vegetables)
3. Get 40 ml Infant formula + hot water (or milk)
4. Make ready 1/2 tsp Sugar (optional)

Scrape the batter into the prepared loaf pan and smooth the top. Sprinkle with the reserved crumb mixture. Remove the pan from the oven when you can slide a toothpick into the center of the loaf and it comes out clean. Start boiling the water in the steamer.

Instructions to make Steamed Bread Using Pancake Mix (for Infants):

1. Prepare the infant formula as indicated on the package. If using frozen vegetables for the filling, defrost in the microwave.
2. Combine all the ingredients in a bowl, if the batter seems to be a bit runny, add about 1 teaspoon of pancake mix, and pour the batter into the baking cups.
3. Evenly place the baking cups in the microwave, and microwave at 700 W for 1 minute and 10 seconds. Poke the center with a skewer and if it doesn't come out clean, microwave for longer in 10 second increments.
4. Let them cool before you feed them to your baby. Store in a plastic bag.

In a separate bowl mix the flour, sugar and baking powder. Great recipe for Sweet Potato Steamed Bread (for Infants). This is a variation of my steamed banana bread. If it is still too dry, add another teaspoon of water until the dry ingredients are all moist. Mix all your ingredients in a bowl.

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