Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate pancake mix donuts with shio-koji. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a bowl, combine the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk with a whisk. Steps Chop up the chocolate using a kitchen knife, or break up with your hands, if using segmented bars. Put the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk in a bowl, and mix together with a whisk.
Chocolate Pancake Mix Donuts with Shio-Koji is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate Pancake Mix Donuts with Shio-Koji is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chocolate pancake mix donuts with shio-koji using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pancake Mix Donuts with Shio-Koji:
- Take 100 grams Pancake mix
- Make ready 2 tbsp Cocoa powder (I use Van Houten Pure Cocoa)
- Get 1 tsp Shio-koji
- Make ready 1/2 Egg
- Prepare 40 grams Sugar
- Make ready 75 ml Milk
- Prepare 15 grams Butter
- Prepare 20 grams Chocolate
Using pancake mix to make donuts is such a time saver. Begin by combining the pancake mix, granulated sugar, cocoa powder and baking powder. I like to use a whisk to get rid of any lumps in the pancake mix and get a smooth consistency. You could always sift it instead.
Steps to make Chocolate Pancake Mix Donuts with Shio-Koji:
- In a bowl, combine the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk with a whisk.
- Put the butter in a heatproof bowl and heat in the microwave at 600 W for 30 seconds to melt. Add to the mixture from Step 1 and mix.
- Use your fingers to transfer the leftover butter from the heatproof bowl in Step 2 to the donut molds to grease them. Break the chocolate into pieces and put them in the bottom of the molds.
- Pour the batter into the donut molds. Hold the donut pan with both hands and lightly tap it on the table a few times to remove bubbles and smooth the surfaces.
- Put the pan in an oven preheated to 170℃ and bake for 12 minutes.
- Note: 1 - This recipe uses a donut pan. The protruding part in the center of each circular mold is about 1 cm higher than the cavity of the mold.
- 2 - If you use a donut pan without protruding centers, the batter may flow out over the center and cover the donut holes.
- 3 - In that case, fill the donut molds with batter to about 70%. You can use the remaining batter in a cupcake mold or something similar and bake them together with the donuts.
- Tips for cleanly removing the donuts from the mold: (If using a silicon mold) 1 - Wait until the donuts have cooled to the touch.
- 2 - Push up on the bottom of the pan with your fingers. Slowly separate the baked donut from the pan, grasping onto the edges and rotating as you go.
- For baked donuts without shio-koji see:. - - https://cookpad.com/us/recipes/152706-fluffy-rich-baked-chocolate-donuts-with-pancake-mix
- For a one-egg recipe see:. - - https://cookpad.com/us/recipes/150011-rich-baked-chocolate-donuts-with-shio-koji-for-valentines
In a large bowl, combine pancake mix and ¼ cup sugar. Add water and egg and stir until dough has formed. In a small bowl combine remaining sugar and cinnamon. Pour the pancake mix into a large bowl. Image Credit: Thalia Ho Pour in the milk, followed by the egg and vanilla extract.
So that is going to wrap it up with this special food chocolate pancake mix donuts with shio-koji recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
