by Ida Garcia
Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Fried Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Baked Fried Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.
Rosemary, garlic, and oregano create a mouth watering aroma. Place a rack in a roasting pan or on a baking sheet. Rinse the chicken in cold water; pat dry.
To begin with this particular recipe, we must prepare a few components. You can have baked fried chicken using 8 ingredients and 8 steps. Here is how you cook it.
This Oven Fried Chicken has all the flavors of the deep fried chicken without all the extra fat and oily mess! These chicken thighs are coated with a seasoned Panko and baked until golden brown and perfectly crisp! You wouldn't believe how close they come to the real thing. This is how you do comfort food.
Place your chicken on the prepared baking sheet, leaving a space between each strip. You want it to be done but not overdone and dry. This baked chicken comes out deep golden brown and crispy, just like fried chicken. Since the chicken is baked however, clean-up is quick and there's no oil spatter or lingering order. Seal chicken, seasonings and breadcrumbs inside a freezer bag and shake for perfectly covered, crispy results.
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