by Nathaniel Patterson
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, pancakes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pancakes is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pancakes is something that I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have pancakes using 6 ingredients and 5 steps. Here is how you cook it.
To serve, sprinkle each pancake with caster sugar and freshly squeezed lemon juice, fold in half, then in half again to form triangles, or else simply roll them up. Sift the flour, baking powder, salt and caster sugar into a large bowl. In a separate bowl or jug, lightly whisk together the milk and egg, then whisk in the melted butter. Drop in the eggs and add a splash of milk.
Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. But if you do mix up the batter by hand in a bowl, make a well in the flour, baking powder, salt and sugar, beat in the eggs, melted butter and milk, and transfer to a jug: it's much easier to pour the batter into the pan than to spoon it. In a bowl, whisk flour and sugar. Whisk the milk and eggs in a jug, then set aside. Sieve the flour and the baking powder into a bowl, add a pinch of salt, the sugar and combine.
So that’s going to wrap this up for this exceptional food pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!