by Roy Griffin
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yogurt pancake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Yogurt pancake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Yogurt pancake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yogurt pancake using 12 ingredients and 7 steps. Here is how you can achieve it.
Sieve the flour into a bowl and mix in the caster sugar. Add the beaten egg and natural yogurt and enough milk to make a thick batter, the consistency of double cream. Heat a little oil in a heavy-based, non-stick frying pan over a medium to high heat. Drop tablespoons of the mixture into the pan and cook until bubbles appear on the surface.
Put the dry ingredients and a pinch of salt into a large bowl and whisk to combine. Whisk flour and bicarbonate of soda together in a bowl; add to yoghurt mixture and stir until smooth. Heat a lightly oiled non-stick pan or griddle over medium-high heat. In a separate large bowl, whisk together the yogurt, milk, butter, eggs, and vanilla. Fold the flour mixture into the yogurt mixture until just combined.
So that is going to wrap it up with this exceptional food yogurt pancake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!