22/12/2020 04:52

Recipe of Perfect Dark Chocolate Mini Brownies For Valentine's Day

by David Carroll

Dark Chocolate Mini Brownies For Valentine's Day
Dark Chocolate Mini Brownies For Valentine's Day

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dark chocolate mini brownies for valentine's day. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dark Chocolate Mini Brownies For Valentine's Day is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Dark Chocolate Mini Brownies For Valentine's Day is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate mini brownies for valentine's day using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Mini Brownies For Valentine's Day:
  1. Make ready 55 grams Dark chocolate
  2. Prepare 20 grams Butter
  3. Take 30 grams Pancake mix
  4. Get 30 grams Sugar
  5. Prepare 1 Egg
  6. Make ready 1 tbsp Pure cocoa powder
  7. Prepare 1 tbsp Milk
  8. Prepare 30 grams Walnuts
  9. Make ready 1 ・ Vegetable Oil (to grease the pan)
Steps to make Dark Chocolate Mini Brownies For Valentine's Day:
  1. Coat mini chocolate molds (for oven use) with vegetable oil, and drop 5 mm walnuts bits in the bottom of each mold.
  2. Break the chocolate by hand and cut the butter, and microwave for 1 minute at about 600W in a heatproof bowl.
  3. While stirring the mixture from Step 2, add the pancake mix, sugar, egg, cocoa powder, and milk, and mix thoroughly.
  4. Add leftover walnut bits from Step 1 to the batter from Step 3. Preheat the oven to 180°C.
  5. Use a spoon to pour the batter from Step 4 into the molds from step 1, filling each mold until there is just 3~5 mm left at the top.
  6. ※ With time, the chocolate and butter will harden, so pour the batter into the molds as soon as it's ready.
  7. Tap the molds from Step 5 against your kitchen counter to rid of trapped air bubbles and smooth out the tops.
  8. When the oven has finished preheating, pop the molds from step 7 into the oven and bake for about 15 minutes.
  9. Once they have cooled, remove from the mold.
  10. If you don't have a mini gateau mold, you can bake the batter in a pound cake or normal cake mold and then cut it into bite sized pieces.

So that is going to wrap this up with this exceptional food dark chocolate mini brownies for valentine's day recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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