24/12/2020 23:40

Step-by-Step Guide to Make Quick Carrot Jeon (Savory Korean Pancake)

by Clara Bowen

Carrot Jeon (Savory Korean Pancake)
Carrot Jeon (Savory Korean Pancake)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carrot jeon (savory korean pancake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Jeon (Savory Korean Pancake) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Carrot Jeon (Savory Korean Pancake) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have carrot jeon (savory korean pancake) using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Carrot Jeon (Savory Korean Pancake):
  1. Get 2 Carrots
  2. Get 40 grams Imitation crab meat
  3. Take 1 Sesame oil
  4. Prepare 1 half the amount Easy to make batter (*See bottom)
  5. Get For 4 pancakes
  6. Get 100 grams *Flour
  7. Make ready 50 grams * Katakuriko
  8. Prepare 1 tsp * Salt
  9. Make ready 1 * Egg
  10. Take 150 ml * Water
  11. Prepare Easy to make sauce:
  12. Make ready 1 tsp ☆ Red chili pepper powder
  13. Prepare 1/2 tsp ☆ Umami seasoning
  14. Get 5 tbsp ☆ Rice vinegar
  15. Get 5 tbsp ☆ Usukuchi soy sauce
  16. Prepare 1 tsp ☆ Sesame oil
Steps to make Carrot Jeon (Savory Korean Pancake):
  1. You can use stick type imitation crab meat. Shred before use.
  2. Julienne carrots.
  3. Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter.
  4. Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly.
  5. Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness.
  6. When both sides are browned nicely, slice into pieces and plate.
  7. <Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix.
    1. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil.
  8. <Serving tip> If you use a variety of vegetables, the result will be very appetizing.
  9. Try this tasty sauce for pot stickers as well.
  10. Please refer to the recipe for "Wasabi Leaves and Spinach Jeon."

So that is going to wrap this up for this special food carrot jeon (savory korean pancake) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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