02/12/2020 13:03

How to Make Perfect Dutch Babies

by Cody Powell

Dutch Babies
Dutch Babies

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, dutch babies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dutch Babies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Dutch Babies is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have dutch babies using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dutch Babies:
  1. Prepare 3/4 cup AP flour
  2. Take 3/4 cup milk
  3. Make ready 3 eggs
  4. Make ready 1 pinch salt
  5. Get 2 tbsp butter
Instructions to make Dutch Babies:
  1. Preheat oven to 400F.
  2. Whisk together all of the ingredients, except for the butter.
  3. Melt the butter in a cast iron skillet on medium heat.
  4. Swirl the butter to coat the skillet. Whisk the excess butter into the batter, then pour the batter into the greased skillet and slide the skillet into the oven.
  5. Bake for about 20 minutes. The goal is to get it to puff up big. Mine were kinda disappointing this time around. I'll add another pic if I can make a better one next time.

So that is going to wrap it up with this exceptional food dutch babies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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